Introduction

Few meals are as comforting as a bowl of homemade chicken and noodles, and this Slow Cooker Amish Chicken and Noodles recipe captures that classic comfort food feeling perfectly. With tender shredded chicken, hearty vegetables, and soft egg noodles, all simmered in a savory broth, this dish is the kind of meal that warms both the heart and the stomach.

The beauty of this recipe lies in its simplicity. Everything cooks together in the slow cooker, filling your kitchen with a rich aroma that will have everyone asking, “When’s dinner ready?”. Minimal prep work means you can set it in the morning and come home to a ready-to-serve meal that tastes like it’s been made with love and patience.

Perfect for busy weeknights or cozy weekends at home, this recipe is wholesome, budget-friendly, and made to bring people together. It’s a family-friendly dinner that’s sure to earn a permanent spot on your comfort food rotation.

 

 

Why You’ll Love This Recipe

• Easy dinner recipe – Minimal prep, slow cooker convenience, and just one pot to clean.
• Family-friendly comfort food – Classic flavors that both kids and adults will love.
• Customizable – Add extra veggies, swap in homemade noodles, or adjust the seasoning to your taste.
• Perfect for meal prep – Leftovers taste even better the next day, and the dish freezes beautifully.

 

 

Ingredients

For the Dish

• 1 ½ lbs boneless, skinless chicken breasts or thighs
• 8 oz wide egg noodles (or homemade if you prefer)
• 4 cups chicken broth (low-sodium)
• 1 medium onion, diced
• 3 carrots, sliced
• 3 celery stalks, sliced
• 3 cloves garlic, minced
• 1 teaspoon dried thyme
• 1 teaspoon dried parsley
• ½ teaspoon black pepper
• ½ teaspoon smoked paprika (optional)
• Salt, to taste
• 1 cup frozen peas or green beans (optional)

For Serving

• Fresh parsley, chopped, for garnish
• Grated Parmesan cheese, optional for garnish

 

 

Instructions

1. Prepare & Assemble
   Pat the chicken dry and season lightly with salt and pepper. Place in a large slow cooker. Add onion, carrots, celery, garlic, broth, thyme, parsley, black pepper, and optional smoked paprika. Stir gently.
2. Cook the Chicken
   Cover and cook on low for 6–8 hours or on high for 3–4 hours, until the chicken is tender and fully cooked.
3. Shred the Chicken
   Remove the chicken and shred with two forks. Return the shredded chicken to the slow cooker.
4. Add Noodles & Veggies
   In the last 20–30 minutes, stir in the egg noodles and optional peas or green beans. Cover and cook until noodles are tender.
5. Adjust & Serve
   Taste and adjust seasonings as needed. Serve hot, garnished with fresh parsley and optional Parmesan cheese.

 

Tips for Success

• Make It Creamier: Add a splash of heavy cream or a spoonful of sour cream in the last 10 minutes.
• Pair with Sides: Crusty bread, homemade biscuits, or a fresh salad make perfect companions.
• Meal Prep Friendly: Store leftovers in the fridge for up to 3 days or freeze for up to 3 months.

 

 

Variations

• Herb Swap: Try rosemary or sage instead of thyme for a different flavor profile.
• Protein Option: Use bone-in chicken thighs for even more flavor (remove bones before shredding).
• Vegetarian Twist: Substitute chicken with white beans and use vegetable broth.

 

FAQs

1. Can I use homemade noodles?
   Absolutely! Homemade noodles add an authentic Amish touch. Just be sure to add them during the last 20–30 minutes so they don’t overcook.
2. Can I cook this on the stovetop instead?
   Yes, simply simmer everything in a Dutch oven until the chicken is tender. Then shred the chicken and cook noodles directly in the broth.
3. Can I add more vegetables?
   Definitely. Mushrooms, corn, or spinach all work well in this dish.

 

 

Conclusion

This Slow Cooker Amish Chicken and Noodles is the definition of family-friendly comfort food. With tender chicken, hearty veggies, and perfectly cooked noodles in a flavorful broth, it’s a recipe that brings warmth and nourishment to the table with very little effort. Whether you’re looking for an easy dinner recipe for a busy night or a slow cooker meal to share with loved ones, this dish is sure to become a family favorite.