When I first came across this recipe, I had a feeling it would be amazing—and it absolutely was! So full of flavor.
These crispy chicken strips offer a perfect crunch with a spicy kick, thanks to panko breadcrumbs and cayenne pepper. Baking them at a high temperature with a light drizzle of olive oil keeps the chicken juicy inside while creating a beautifully golden, crispy coating. Oven-Baked Spicy Panko Chicken Strips Ingredients: Boneless, skinless chicken…